How to make it

  • 1.take out fish viscera and wash .
  • 2.put some salt ,green chinese onion,ginger(peeled) on fish/
  • 3.put in chinese steam pot,steam 10mins till fish is done.
  • 4.use a another pan cook some oil put on fish .
  • 5.put some chinese seasonde soy sauce can eat.

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