How to make it

  • On a silpat spread sliced potatoes . and wedged onion. spray with pam. sprinkle on spices. Bake at 375 about 30 mins, and flip over when bottoms are starting to brown. Leave in about 20 minutes. Set aside to cool. I placed the potato/onion on a large ceramic plate and stuck it in the refrigerator about half an hour. When sweet potatoes are no longer hot, and room temp, toss everything together lightly and enjoy!

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