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Home Decorating Frostingcakes

Triple Berry Crisp Recipe

Ingredients

How to make it

  • 1. Preheat oven to 350° F (175° C). Lightly spray/butter/grease a 9x13 pan.
  • 2. In a large bowl, gently toss together blackberries, raspberries, blueberries, and white sugar; set aside.
  • 3. In a separate large bowl, combine flour, oats, brown sugar, cinnamon, nutmeg.. Cut in butter until crumbly. Mix in walnuts if desired. Press half of mixture in the bottom of a 9x13 inch pan. Cover with berries. Sprinkle remaining crumble mixture over the berries.
  • 4. Bake in the preheated oven for 45-50 minutes, or until fruit is bubbly and topping is golden brown.

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The Cook

CaraSings Seattle Area, WA

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