Monkey Bread
From beatngu2 9 years agoIngredients
- 4 cans refrigerator biscuits (about 40) shopping list
- 1 1/2 TBLS cinnamon shopping list
- 1/2 cup butter shopping list
- 1 cup white sugar shopping list
- 1 cup brown sugar, packed shopping list
- 1/2 cup pecans, raisins and or coconut if desired shopping list
How to make it
- Cut each biscuit into 4 pieces. Pour sugar and cinnamon into a plastic bag and mix.
- Add biscuit pieces, several at a time; shake to coat well.
- Place pieces in a buttered tube or bundt pan until all are used.
- Sprinkle layers with nuts, raisins or coconut
- Bring brown sugar and butter to a boil in saucepan. Cool 10 minutes, then pour over tope of biscuits.
- Bake at 350 for 40-45 minutes. Allow to cool 15 minutes before removing from pan. Turn upside down to serve.
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