Ingredients

How to make it

  • Cut each biscuit into 4 pieces. Pour sugar and cinnamon into a plastic bag and mix.
  • Add biscuit pieces, several at a time; shake to coat well.
  • Place pieces in a buttered tube or bundt pan until all are used.
  • Sprinkle layers with nuts, raisins or coconut
  • Bring brown sugar and butter to a boil in saucepan. Cool 10 minutes, then pour over tope of biscuits.
  • Bake at 350 for 40-45 minutes. Allow to cool 15 minutes before removing from pan. Turn upside down to serve.

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