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Cheesy Tofu Spread With Pine Nuts Recipe

Ingredients

How to make it

  • 1) Combine all ingredients in a food processor and process until smooth and creamy.
  • 2) Stop the machine occasionally to scrape down the sides of the work bowl.
  • 3) Serve immediately or thoroughly chilled.
  • This will keep for one week in a covered container in the refrigerator.

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The Cook

andreamayer208 Boise, ID

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