Spinach Salad With Apple
From Kokopelli 8 years ago
- 30 to make
- Serves 4
1 serving (1 cup) equals 79 calories, 5 g fat (1 g saturated fat), 0 cholesterol, 109 mg sodium, 10 g carbohydrate, 2 g fiber, 1 g protein.
Ingredients
- 2 tablespoons cider vinegar shopping list
- 2 tablespoons canola oil shopping list
- 1/4 teaspoon salt shopping list
- 1/4 teaspoon sugar shopping list
- 1 cup diced unpeeled apple shopping list
- 1/4 cup chopped sweet onion shopping list
- 1/4 cup craisins shopping list
- 2 cups torn fresh spinach shopping list
- 2 cups torn romaine shopping list
How to make it
- Combine vinegar, oil, salt and sugar; mix well in a small bowl.
- Add apple, onion and raisins; toss lightly to coat. Cover and let stand for 10 minutes.
- Just before serving, combine spinach and romaine in a large salad bowl; add apple mix and toss. Yield: 4-6 servings.
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