Search Inspiration

No idea what to search for? Start browsing till you find something.

Home Recipes

Meat Baklavastyle Pie Recipe

Ingredients

How to make it

  • Heat your oven to 200c
  • Let Filo reach room temperature
  • Saute onion with sprinkle of sugar until yellow add garlic meat and half of peppers. As soon as meat is 2/3 cooked add two tablespoons water and salt and 1/3 broth cube
  • Warm milk pour over cracked egg broth 2nd batch peppers and 1 broth cube and mix well.
  • Divide filo pack in two batches. Paint bottom of 30 cm bakin pan with butter spread three sheets filo at a time and paint with butter then pile another batch keep goin until u exhaust half of pack spread meat mix that cooled evenly then repeat filo lining n painting for top layer. With a serated knife cut filo tray into squares and pour egg milk broth mix on top.ur tray should look like a grid. cutting bfor baking makes even tidy pieces. Let tray rest 15 mins before bakin n pat it down with ur palm to fully incorporate the liquids.
  • Bake for 40 minutes on lower thermostat and 15 minutes upper thermostat at 200 c until filo is golden and liquid evaporates. ur tray should rise fluff n crisp. wait 15 min fr tray to cool then serve.

Reviews & Comments 0

Add a Link?

Post a link to another recipe or group by pasting the url into the box where you want it to show up. We'll do the rest.

Post Message or cancel

Maybe List
Hang onto this recipe

while I look at others.
Holding 0 recipes