Ingredients

How to make it

  • Whisk the balsamic vinegar and oil together in a bowl until well combined;
  • Season to taste with salt and pepper;
  • Add the leaves and lemon juice - to taste - and mix together to coat everything and combine well;
  • Taste and adjust seasoning and lemon juice if and/or as necessary;
  • Spread parmesan shavings over the top and serve.

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