Ingredients

How to make it

  • Mix flour, almonds and butter in large bowl until crumbly. Press into bottom of 13x9-inch pan.
  • Bake at 350°F for 15 minutes or until lightly browned. Cool.
  • Mix cream cheese and powdered sugar until well blended. Stir in 1 cup of the whipped topping. Spoon over crust.
  • Mix milk and pudding mixes. Spoon over cream cheese mixture.
  • Spread with remaining 1 cup whipped topping.
  • Refrigerate 3 hours or until ready to serve.

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  • zena824 16 years ago
    Need to make this soon....
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