Search Inspiration

No idea what to search for? Start browsing till you find something.

Home Recipes

Val's Fat Burning Cabbage Soup Recipe

Ingredients

How to make it

  • Put all vegetables into pot. Cover with water or add 4 C. or so Better than Bouillon dissolved in water. Add extra water if needed. Boil fast for 10 minutes. Reduce heat and simmer for approximately 30 minutes until the veggies are tender. Add soup mix and simmer for at least 20 minutes. May be seasoned with salt and pepper.

People Who Like This Dish 0
Reviews & Comments 0

Add a Link?

Post a link to another recipe or group by pasting the url into the box where you want it to show up. We'll do the rest.

Post Message or cancel

The Cook

Valoriest The Dalles, Oregon

Maybe List
Hang onto this recipe

while I look at others.
Holding 0 recipes