Broccoli Cheese Casserole
From DebbyJean 8 years agoIngredients
- 1 (10.75 ounce) can condensed cream of broccoli soup (or cream of mushroom soup) shopping list
- 1/2 cup mayonnaise shopping list
- 1/2 sour cream shopping list
- 1 egg, beaten shopping list
- 1 large head broccoli, chopped shopping list
- 8 ounces shredded sharp cheddar cheese shopping list
- salt and pepper to taste shopping list
- 1 dash paprika shopping list
How to make it
- Preheat oven to 350 degrees F (175 degrees C). Butter a 9x13 inch baking dish.
- In a medium bowl, whisk together condensed soup, mayonnaise, sour cream, egg and onions.
- Place broccoli into a very large bowl.
- Add soup-mayonnaise mixture on top of broccoli, and mix well.
- Sprinkle on cheese, and mix well.
- Spread mixture into prepared baking dish.
- Season with salt, pepper and paprika.
- Bake for 45 minutes to 1 hour.
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