Holiday Chicken Salad By Emmaxwell
From gaspesiangal 8 years ago
- 15 to make
- Serves 12
My review: I was looking for a recipe to use up some chicken that I had and went with this one, so glad that I did. Excellent chicken salad. I scaled it back to three servings as that's all the chicken that I had and subbed red pepper for the green, I misread the directions. Read more Thanks for sharing your recipe. See less
Ingredients
- 4 cups cubed, cooked chicken meat shopping list
- 1 cup mayonnaise shopping list
- 1 teaspoon paprika shopping list
- 1 1/2 cups dried cranberries shopping list
- 1 cup chopped celery shopping list
- 2 green onions, chopped shopping list
- 1/2 cup minced green bell pepper shopping list
- 1 cup chopped pecans shopping list
- 1 teaspoon seasoning salt ground black pepper to taste shopping list
How to make it
- n a medium bowl, mix together mayonnaise with paprika and seasoned salt. Blend in dried cranberries, celery, bell pepper, onion, and nuts. Add chopped chicken, and mix well. Season with black pepper to taste. Chill 1 hour.
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