Ingredients

How to make it

  • 1. Begin cooking rotini according to package directions.
  • 2. Meanwhile, in a sauté pan Add oil, onion, garlic, zucchini; Cook over medium low heat until onions are tender. Add the sundried tomatoes, cook another 5 minutes.
  • 3. Stir in pasta sauce and chicken, continue to cook stirring another 5 minutes or until the sauce and chicken are heated through. Combine sauce mixture, with hot drained pasta and cheese; toss to coat.

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