Recipe

Baked Lima Beans Recipe


Baked Lima Beans Recipe Kzzylvr / All my dishes
2 years, 3 months ago
I f you think Lima Beans are boring, you haven't tried these. It's a new take on an old ingredient.
Prep:10m Cook:5060m Servings:6

Kzzylvr

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Ingredients
  • 2 cups (1 lb) large dried Lima Beans
  • 8 slices bacon (turkey bacon can be substituted)
  • 1 1/2 tsp. dry mustard
  • 1 tsp. ground ginger
  • 1/4 cup packed brown sugar
  • 1 medium onion, sliced (approximately 1 cup)
  • 1/2 cup ketchup

Directions
  1. Place lima beans in 8 cups of water and refrigerate, covered overnight.
  2. Next day, in salted water cook lima beans, uncovered over medium heat, until tender and skins burst.. Reserve 1 cup of cooking liquid.
  3. Preheat oven to 350.
  4. In a 2 1/2 quart casserole. Place 1/2 of the bacon, all of the beans and remaining ingredients combined with 1 cup of the reserved cooking liquid.
  5. Place remaining bacon slices on top.
  6. Bake, uncovered for 50-60 minutes or until tender. Add more reserved liquid, if necessary.
  7. Enjoy with beef, pork, or chicken.

Recent Gawkers
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Comments

ttaaccoo 1 year, 2 months ago said:
This sounds very good--especially for the cooler months! thank you. I am going to try it soon.


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