Search Inspiration

No idea what to search for? Start browsing till you find something.

Home Recipes

Baked Polenta Recipe

Ingredients

How to make it

  • 1 Preheat the oven to 375°F.
  • 2 Bring stock, milk and 2 c water to a boil.
  • 3 Reduce the heat and stir in the cornmeal. Cover and cook on low heat, stirring often, until it thickens and all liquid is absorbed, about 10-15 min. Stir in the butter and seasonings.
  • 4 Pour the polenta into a baking dish and sprinkle the top with Parmesan. Bake for 30 min.

People Who Like This Dish 1
Reviews & Comments 0

Add a Link?

Post a link to another recipe or group by pasting the url into the box where you want it to show up. We'll do the rest.

Post Message or cancel

The Cook

souponaut Denton, Texas

Maybe List
Hang onto this recipe

while I look at others.
Holding 0 recipes