Butter Pecan Glaze
From twill10 8 years ago
- 20 mins. to make
- Serves 12
The Butter Pecan Glaze for the cake
Ingredients
- butter Pecan Glaze shopping list
- Prep time shopping list
- 10 mins shopping list
- Cook time shopping list
- 10 mins shopping list
- Total time shopping list
- 20 mins shopping list
- Ingredients shopping list
- •1 14 oz. can sweetened condensed milk shopping list
- •3 tbsp. butter shopping list
- •½ cup chopped pecans shopping list
- Author: Teresa Ambra adapted from The Country Cook shopping list
- Cuisine: Southern shopping list
- Serves: 12 shopping list
How to make it
- Instructions
- 1.In a small saucepan over medium heat, melt butter.
- 2.Add condensed milk and stir.
- 3.Heat thoroughly, then add chopped pecans.
- 4.Stir again to combine and remove from heat.
- 5.Spoon sauce over individual slices of cake or spread over entire cake.
- Notes
- I found this easier to serve by spreading Butter Pecan Glaze over the entire surface of the cake rather than drizzling over individual pieces
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