Recipe

Fondue Recipe

	Floridasunshine / All my dishes 2 years, 9 months ago This is perfect for your dinner party! Prep:10m Cook:15m Servings:3	Floridasuns
	fondue

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Ingredients

7 oz hershey milk chocolate

1/3-1/2 c. of half-and-half

cut-up fruit

Directions

First you want to break the chocolate bar into chunks-- the smaller the chunks, the smoother, faster and easier the chocolate will melt.

Then you can heat the half-and-half in a non-stick pan on a low flame while adding the chocolate, stirr until chocolate is melted.

Use more half-and-half for thinner fondu, less for thicker.

Now you want to bee careful not to over-cook because the chocolate will form a film which may taste bitter if reblended into mixture.

Then erve in a chocolate fondu pot (any discount store)

The fondu pot is better because it allows you to keep chocolate warm with a tea light.

Dip your fruit into chocolate and enjoy!

Note: Listes below are some great dipper ideas.

Try the dried fruits, nuts and popcorn are delicious dippers, too!

Chocolate fondue goes very well with dry champagne, full-bodied red wines and crisp, dry white wines.

Not quite what you're looking for? See more Dessert / Jello

Or see more just like this

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