Dump-it Tex-mex Soup Slow Cooker
From twill10 9 years ago
- 7 hours to make
- Serves 6
you can add or leave out what you like or don't like. You can serve this with rice, small Mexican Noodles or I would even try Top Ramen soup packets.
Ingredients
- thanks to: http://www.pillsbury.com/recipes/dump-it-tex-mex-soup/36dd7967-e861-4965-8a8b-5facb4873d4f?p=1 shopping list
- Dump-It Tex-Mex Soup Slow Cooker shopping list
- 10 min shopping list
- prep time shopping list
- 6 hr 10 min cook time shopping list
- total time 7 hrs. shopping list
- 6 servings shopping list
- Ingredients shopping list
- 1 can (15.5 oz) Muir Glen™ fire roasted diced tomatoes, undrained shopping list
- 1 can (15.5 oz) pinto beans, undrained shopping list
- 1 can (15 oz) Progresso™ black beans, undrained shopping list
- 1 can (15 oz) whole kernel sweet corn, undrained shopping list
- 1 can (10 oz) diced tomatoes with green chilies, undrained shopping list
- 1 package (12 oz) taco-seasoned shredded cooked chicken shopping list
- 1 package (1 oz) Old El Paso™ taco seasoning mix shopping list
How to make it
- Directions
- 1. In slow cooker, stir together all ingredients until combined.
- 2. Cover; cook on Low heat setting 6 hours.
- 3. Serve warm.
People Who Like This Dish 2
- clbacon Birmingham, AL
- Olivemoose Nowhere, Us
- twill10 Cape Girardeau, MO
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