Chocolate Fudge
From suebear 16 years agoIngredients
- 4 1/2 cups sugar shopping list
- 12 ounces NESTLÉ® CARNATION® evaporated milk shopping list
- 1 pound chocolate candy bars, coarsely chopped shopping list
- 12 ounces NESTLÉ® TOLL HOUSE® Semi-sweet chocolate Morsels shopping list
- 1 7-oz. jar marshmallow creme shopping list
- 1 teaspoon vanilla shopping list
- 1 cup chopped nuts shopping list
How to make it
- Cook sugar and evaporated milk in a saucepan until mixture boils gently.
- Lower heat to medium; cook 5 additional minutes, stirring constantly.
- Remove pan from heat; add candy bar pieces, chocolate chips, marshmallow creme and vanilla, mixing well.
- Stir in nuts.
- Pour into a buttered 13x9x2-inch pan.
- Cool until firm; cut into 24 pieces.
People Who Like This Dish 5
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