Recipe

Cube Steaks With Gravy Recipe

	Desertgal / All my dishes 2 years, 3 months ago A rich gravy over tender meat and as it cooks all day your house smells wonderful. Prep:20m Cook:68m Servings:6	Desertgal
	cheap and easy

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rollmaker

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Ingredients

1/3-cup flour

6 beef cube steaks

1-tablespoon vegetable oil

1 large onion, sliced and separated into rings

3 cups water, divided

1 envelope brown gravy mix

1 envelope mushroom gravy mix

1 envelope onion gravy mix

Directions

Place flour in a large resalable plastic bag. Add the steaks a few at a time, and shake until completely coated. In a skillet, cook the steaks in oil until lightly browned on each side. Transfer to a slow cooker. Add the onion and 2 cups water. Cover and cook on low for 8 hours or until meat is tender. In a bowl, whisk together gravy mixes with remaining water. Add to the slow cooker; cook 30 minute’s longer. Serve over mashed potatoes or noodles. If the gravy is too thick just add more water.

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Comments

angela11 2 years, 2 months ago said:
Mmmm...sounds great!

quepidoll 2 years, 1 month ago said:
My husband's favorite..I will try this recipe..Of course he wants home made biscuits when I make steak and gravy:)

momo_55grandma 1 year, 3 months ago said:
Can tell you this is a fantastic recipe have made it often thanks high5

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