Ingredients

How to make it

  • PREPARATION
  • 1. Preheat oven to 400°F/200˚C.
  • 2. In a bowl, mix the blueberries, sugar, cornstarch, cinnamon, salt, and lemon zest. Set aside.
  • 3. On parchment paper, stack 2 pie crusts on top of each other. Roll out to 17 inches by 12 inches. Cut diagonally into strips.
  • 4. Roll out another 2 pie crusts. Place in a 15 inch by 10 inch by 1 inch baking sheet.
  • 5. Spread out blueberry mixture into the crust, then form a lattice top with the pie crust strips. Tuck the crust inward around the edges, and bake for 35 minutes.
  • 6. Serve warm with ice cream.
  • 7. Enjoy!

People Who Like This Dish 1
Reviews & Comments 1

Add a Link?

Post a link to another recipe or group by pasting the url into the box where you want it to show up. We'll do the rest.

Post Message or cancel
  • jett2whit 7 years ago
    Sounds delicious! Pretty picture too =)
    Was this review helpful? Yes Flag

Maybe List
Hang onto this recipe

while I look at others.

Holding 0 recipes