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Home Praline Pecan Pumpkin Pie With Pecans

Sassy Meatballs Recipe

Ingredients

How to make it

  • 1.In a big enough bowl mix the ten ingredients together.Mix well.Form the meat into walnut size ball.
  • 2.Heat the oil until it's very hot in a large frying pan.Fry the meatballs for 5 to 7 minutes or to a golden brown.Drain well on paper towels.
  • 3.Serve with barbecue sauce or any thing you desire.
  • As long you don't want to fry the meatballs.Could put into the oven at 350 degrees for 30 minutes.Could also put them in a crock pot for 7 to 8 hours.

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The Cook

grumpymomma Saint Louise, MO

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