Srrimp Salad
From williamca0 7 years ago
- 20 minutes to make
- Serves 2
This recipe is based on Shrimp Salad, page 100, “Shrimp Cookery” by Helen Worth, Citadel Press, New York 1952.
Ingredients
- 1 c shrimp – cooked and shelled shopping list shopping list
- ½ c mayonnaise shopping list
- 1 c celery shopping list
- 2 shakes – Tabasco shopping list
- 1 T lemon juice shopping list
- Salt and pepper to taste shopping list
How to make it
- • In a medium bowl combine shrimp, celery
- • In a small bowl combine lemon juice and mayonnaise
- • Add mayo mix to shrimp mix
- • Season with salt and pepper
- • Cool in refrigerator before serving.
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