Grilled Curry Delicata Squash
From astoutyeoman 7 years ago
- 20 min to make
- Serves 3 sides
Simple and delicious. No need to remove the skin on this squash as it is edible after cooking. Goes without saying that this is intended for charcoal grilling, if you don't have one the broiler will work.
Ingredients
- 1 Delicata Squash shopping list
- 3-5 TBSP Extra Virgin Olive Oil shopping list
- Salt to taste shopping list
- Pepper to taste shopping list
- Pinch Curry Powder shopping list
How to make it
- Slice the squash in half lengthwise and scoop out seeds
- Cut each half into 1/2 inch thick slices that will be shaped like half moons
- Coat slices with remaining ingredients your favorite way (I used a ziploc bag and the shake it up method)
- Grill over medium coals 5 min each side or until fully tender.
People Who Like This Dish 1
- clbacon Birmingham, AL
- astoutyeoman Royersford, PA
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