Bolivian Peanut Soup Recipe

Ingredients

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• 1 quart chicken broth shopping list
• 1 cube beef bullion shopping list
• 2 cups water (May add extra if needed.) shopping list
• 1 cup raw, unsalted peanuts ground fine shopping list
• 1 TBS oil shopping list
• 1 medium onion, diced shopping list
• 1 clove garlic, minced shopping list
• 1 red bell pepper, chopped shopping list
• 1 cup chopped celery shopping list
• 1 carrot, diced shopping list
• 1 small tomato, diced shopping list
• 1 potato, peeled and diced shopping list
• 1/2 cup frozen peas shopping list
• 1/2 cup raw rice shopping list
• 1/2 cup chopped parsley, optional shopping list
• 1 can shoestring potatoes, optional shopping list
• 1 1/2 tsp. Cumin shopping list
• 1/4 tsp. black pepper shopping list
• 1/2-3/4 tsp. Aji amarillo or Aji panca to taste shopping list
• Note: I have only been able to find Aji Amarillo online. I used the Aji panca which I was able to find at a spiceshop. The raw, unsalted peanuts, I found at Sprouts grocery store. shopping list