Spaghetti Sauce
From grumpymomma 7 years agoIngredients
- 1 can of water shopping list
- 2 ~ 6 ounce cans tomato paste shopping list
- 1 ~ 15 ounce tomato sauce with basil (don't have to use the tomato sauce with basil.Could use just the tomato sauce) shopping list
- 1/8 teaspoon thyme shopping list
- 1/2 teaspoon of oregano shopping list
- 2 cans (package) spaghetti sauce shopping list
- dash of salt shopping list
- dash of pepper shopping list
- little bit of chopped onions shopping list
How to make it
- 1.In an big enough sauce pan.Add all of the ingredients together and heat it all up till ready to serve.When not in use.Pour the sauce in an 1 qt. container or your choice of container or bowl.Refrigerator this sauce up to 2 weeks.
- 2.Pour the spaghetti sauce over your favorite pasta.
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