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How to make it

  • Process chicken ( in food processor) until it is finely chopped.
  • Mix chicken with the egg, seasonings and bread crumbs.
  • Make into three mounds and sprinkle with bread crumbs.
  • Carefully pick up a mound and lay it upside down on a square of plastic wrap. Sprinkle top side with bread crumbs. Fold the wrap over the top and flatten into a burger shape. Repeat with the other two.
  • Freeze.
  • May cook from frozen. Fry in lightly oiled skillet.

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