Ingredients

How to make it

  • Need a tall and big spring form pan greased. Place graham cracker crust on bottom. Pour cake mixture on bottom. Bake 350 for 1 hour and 10 minutes. Leave in oven for 45 minutes to cool. Refrigerate.
  • No directions were given. I am sure it would be as follows:
  • Cream cream cheese with sugar add eggs one at time add flour then cream and vanilla.
  • Do not overmix or mix long.
  • You never want to mix cheescake long.
  • She bakes this without a crust as well.
  • She also varies and bakes it in water.
  • Sometimes she melts chocolate and mixes it in or marblizes it
  • you can make this cake how ever you wish.
  • You can substitue sour cream for the whip cream as well.

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