Recipe

Holiday Ice Cream Pie In Chocolate Coconut Crust Recipe

	Onyxfox / All my dishes 2 years, 3 months ago Green Box Recipe by Mom. Prep:10m Cook:20m Servings:0	Onyxfox
	holiday ice cream pie in chocolate coconut crust

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Ingredients

1 cup M&M's Plain Chocolate Candies

2 Tablespoons margarine

2 Tablespoons water

2 cans (3-1/2-oz.) flaked coconut

3 pints coffee, strawberry, peppermint or vanilla ice cream

Peanutty Chocolate Sauce

<B>PEANUTTY CHOCOLATE SAUCE:</b>

1 cup M&M's Peanut Chocolate Candies

½ cup half and half

¼ cup light corn syrup

1/8 teaspoon cream of tartar

Directions

Place first ingredients in heavy saucepan. Cover and place over low heat for 10 minutes. Uncover. Stir and heat slowly until smooth. Add coconut is evenly coated with chocolate. Press over bottom and up sides of buttered 9-inch pie plate. Chill until set. Spoon ice cream into shell. Freeze with sauce. Makes one.

<b>PEANUTTY CHOCOLATE SAUCE:</b> Combine candies, ¼ cup half and half, corn syrup and cream of tartar in small saucepan. Cover. Place over low heat 10 minutes. Uncover. Stir and heat slowly until chocolate is melted and smooth. Chill. Add 3 to 4 Tablespoons half and half to thin to desired consistency. Makes about 1¼ cups sauce.

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