How to make it

  • Wash the potatoes and prick with a fork.
  • Place potatoes in the microwave and cook until soft.
  • Meanwhile add the last four ingredients to a small bowl and mix well.
  • Cut the potatoes in half lengthwise and score the flesh.
  • Brush or spoon on the seasoned oil.
  • Brown on the grill, about 10-15 minutes.
  • Serve and enjoy.

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