Recipe

Marbled Cheesecake Bars Recipe

Add Step-by-Step Photos	Onyxfox / All my dishes 2 years, 3 months ago Green Box Recipe by Mom. Prep:15m Cook:45m Servings:24	Onyxfox
	marbled cheesecake bars

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Ingredients

2 cups vanilla wafer crumbs (about 60 wafers)

1/3 cup Hershey's Cocoa

½ cup confectioners' sugar

½ cup margarine or butter, melted

3 (8-ounce) packages cream cheese, softened

1 (14-ounce) can Eagle Brand Sweetened Condensed Milk (NOT EVAPORATED MILK)

3 eggs

2 teaspoons vanilla extract

2 squares (2-ounce) Hershey's Unsweetened Baking Chocolate, melted

Directions

Preheat oven to 300° F. Combine crumbs, cocoa, sugar and margarine; press firmly on bottom of 13 x 9-inch baking pan. In large mixer bowl, beat cheese until fluffy. Gradually beat in sweetened condensed milk until smooth. Add eggs and vanilla; mix well. Pour half the batter evenly over prepared crust. Stir melted chocolate into remaining batter; spoon over vanilla batter. With table knife or metal spatula, gently swirl through the batter to marble. Bake 45 to 50 minutes or until set. Cool. Chill. Cut into bars. Store covered in refrigerator. Makes 24 to 36 bars.

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