How to make it

  • Heat broth.
  • Add carrots, celery, onion, and turkey. Cook over medium heat until veggies are done and heated through.
  • Mix in mashed potatoes and spices until the soup is creamy and simmer, stirring constantly, to thicken the broth.
  • Add chopped chives to garnish when ready to serve.

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  • chuckieb 1 year ago
    I love the idea of thickening the soup with leftover mashed potatoes! Sounds very yummy!
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