Ingredients

How to make it

  • Rib Rub
  • Mix together all the ingredients for the rib rub. Store any extra in an airtight container. This recipe makes enough for 6 racks of baby back ribs.
  • BBQ RIBS
  • Remove the membrane from the bottom of the rack of ribs. Cover both sides with a generous amount of the dry rub and place the rack of ribs in a large baking dish.
  • Preheat oven to 325°F
  • Add the coffee to the bottom of the pan and cover the pan with aluminum foil.
  • Bake for 3 hours
  • Remove from the oven and place the rack of ribs in a grilling basket. Use a grilling basket because the ribs are fall off the bone tender and will come apart on the grill if they aren't in a basket.
  • Grill on the outdoor BBQ about 4-5 minutes on each side or until the BBQ sauce is caramelized with areas of visible char. Serve with more BBQ sauce on the side.

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