Mexican Casserole
From tuilelaith 3 years ago
- 50 Minutes to make
- Serves 12
I would have called this Mexican Lasagna! You do it in layers like a lasagna, just with more Mexican type foods. It also uses Ranch Style Beans, and I am trying to figure out what I can use instead of these. Maybe a can of pinto beans, drained and mixed with Bacon Jam! Read more What the internet says about Ranch Style Beans: What is ranch style beans? What are Ranch Style Beans? Ranch style beans are typically made with pinto beans in a chili gravy. They are similar to baked beans or "pork and beans," but are not sweet like baked beans, and they don't normally include bacon or pork. I do love pinto beans, so I guess I should try it before messing with it!!! Also, I am wondering if I could just use tortilla chips as the layer separators, or even the Frito's corn chips. I will think on this one! You can alter this in so many ways! You could top this with lettuce, tomatoes and black olives too!!!! See less
Ingredients
- 1 pound lean ground beef shopping list
- 15 ounce can ranch-style beans shopping list
- 1 can diced tomatoes and green chilies, drained shopping list
- 1 can condensed cream of mushroom or chicken soup shopping list
- 12 ounce package corn tortillas shopping list
- 4 cups shredded cheese, I am sure I will use more! shopping list
- 3 tablespoons Taco Seasoning shopping list
- 1 bag Tortilla Chips on the side if desired shopping list
How to make it
- Preheat oven to 350 F.
- Brown ground beef in a large skillet over medium high heat.
- Drain excess fat if desired.
- After beef is browned, add taco seasoning, beans, diced tomatoes/green chilies, and soup.
- Mix well and heat.
- In a 13x9 baking dish, cover bottom of the dish with about a cup of meat mixture.
- Top this mixture with a single layer of corn tortillas.
- Put 1/2 of the remaining meat mixture on top of the tortilla layer and then cover with cheese.
- Repeat a layer of corn tortillas.
- Place remaining meat mixture on top and finish off with the remaining cheese.
- Bake in a preheated oven for 30 minutes, uncovered.
- Serve with tortilla chips if desired.
People Who Like This Dish 1
- clbacon Birmingham, AL
- tuilelaith Columbia, MO
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