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Biscuits And Gravy… Casserole! Recipe

Ingredients

How to make it

  • 1. Before you begin, set the temperature of your oven to 350 degrees and grease a 9 x 13 inch baking dish.
  • 2. Each biscuit needs to be cut into 4 pieces. Scatter the biscuit pieces evenly across the bottom of the baking dish.
  • 3. Then you’re going to get a large saucepan and cook the sausage, crumbling them with a wooden spoon while cooking. After that, use a slotted spoon and remove it onto a paper towel-lined plate. Always remember to leave about quarter a cup of the sausage in the pan for the sauce.
  • 4. Next, add the butter to the fat in the pan and put the pan over medium heat. You can then add the flour and stir and cook for about 120 seconds.
  • 5. Then you’ll want to add gradually 2 cups of milk, join garlic powder, salt, pepper. Stew until thickened, then immediately remove from fire.
  • 6. Make sure to whisk together the eggs with the remaining 1/2 cup of milk in a medium bowl. For this part, I always season with just a little salt and pepper.
  • 7. Okay now, you can sprinkle sausage over cookies, spreading cheese on the sausage.
  • 8. The egg mixture should be poured on top, followed by the sauce and the remaining cheese at this stage. To finish, bake for about half an hour.

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tuilelaith Columbia, MO

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