Recipe

Worlds Best Bbq Ribs Recipe

	Floridagirl / All my dishes 1 year, 5 months ago This is awesome in the summertime! Prep:10m Cook:90m Servings:5	Floridagirl
	bbq ribs honey easy dinner

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Ingredients

3 lbs pork back ribs

1 chopped medium onion

12 oz. of barbecue sauce

1/4 c. of white sugar

1/2 tsp.of onion powder

1/4 tsp.of celery salt

1/2 c. of dark brown sugar

1/4 tsp. of fresh ground pepper

1 (8 oz) jar honey

1 tsp. of paprika

1 tsp. of chili powder

1/2 tsp.of garlic powder

2 tbsp. of Old Bay Seasoning

Directions

First place all ingredients together in large roasting pan.

Then you cut ribs apart.

Now mix together making sure to coat all ribs with this semi-dry paste.

Then spread ribs out evenly on bottom of pan.

Now cover lightly with foil.

This needs to bake at 375 degrees for approx. 1 hour.

This needs to turn or stirring occasionally.

Finally, serve!

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Comments

nicklaurey 4 weeks, 1 day ago said:
I'm sure that this recipe is tasty, however, it is not "barbecue".
BBQ'd baby backs must have the bone-side membrane removed, rubbed with an appropriate dry spice mixture, cooked in a smoker, or, a grill (set up for in-direct cooking).
Typically hickory or white oak is added to create the smoky flavor, which is one of the hallmarks of BBQ. Average cook for baby backs, LOW & SLOW is 5 hrs @ approx. 220 degrees F. Ribs should be "basted" every hour, using a plant spray mister containing clear apple juice, apple cider, or any liquid of your choice that won't clog the nozzle.
The ribs are done when: 1) the meat shrinks up the bone about 1/4"; 2) you can push a toothpick thru the meat, with no resistance; 3) the rack will bend downward when pick up in the middle with a pair of tongs.
These are rough guidelines- BBQ is not an exact science.

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