Corn Flake Macaroons
From Erma_E_K_Monie 1 year agoIngredients
- 4 egg whites shopping list
- 1/4 tsp cream of tartar shopping list
- 1 tsp vanilla shopping list
- 1 1/3 cups sugar shopping list
- 1 cup chopped pecans, optional shopping list
- 1 cup shredded coconut shopping list
- 3 cups corn flake cereal, [I am thinking Frosted Flakes...!] shopping list
How to make it
- Preheat oven to 325 F.
- In a large bowl, beat the egg whites until foamy.
- Stir in the cream of tartar and vanilla.
- Gradually add the sugar, beating until stiff and glossy.
- Stir in pecans, coconut, and corn flake cereal.
- [I am thinking NO nuts, and Frosted Flakes...]
- Drop by rounded measuring tablespoonfuls onto cookie sheets that have been spray with a vegetable cooking spray.
- Bake for 15 minutes or until lightly browned.
- Remove immediately from the cookie sheets.
- Cool on wire racks.
- Yield: about 3 dozen
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