How to make it

  • First you want to place the chocolate, sugar, salt, and water in the top of a double boiler, and melt the chocolate.
  • Then cook, stirring for approx. 5 minutes, then add the cream.
  • Now reheat, but do not let come to a boil.
  • Then you add in the vanilla and the coffee.
  • Finally, pour into the cups and garnish with nutmeg if desired.

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