How to make it

  • Heat oven to 350 degrees Fahrenheit and grease a 9-by-13-inch casserole dish.
  • Add all ingredients, except half of the cheese and half of the green onions, to a large bowl. Mix well and pour into the prepared casserole dish.
  • Cover the casserole dish with aluminum foil, and place in the oven.
  • Bake casserole for one hour.
  • Remove casserole from oven and remove aluminum foil.
  • Sprinkle casserole dish with remaining half of cheddar cheese and remaining half of green onions.
  • Place casserole back into the oven and bake for another 30 minutes, until cheese on top has melted and golden brown.

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