Ingredients

How to make it

  • In sauce pan add first 5 ingredients, through to the salt. Bring to and let cool.
  • Activate yeast in luke warm water (5 min).
  • In your biggest bowl add everything to flour and knead, cover and let rise to double in size.
  • Knead and divide into 5 greased bread pans. Cover and let rise until doubled again.
  • Pre heat oven to 275, bake for about an hour

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