Recipe

Tuscan Chicken Wings Recipe

	Skiplombardi / All my dishes 1 year, 8 months ago This recipe has been the cornerstone of my annual Super Bowl party for years. It requires very little prep work, and cooking is as easy as starting a fire in your grill. Prep:10m Cook:10m Servings:5	Skiplombard
	chicken wings

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Ingredients

3 Lbs. Chicken wings

1 Bulb garlic, cloves separated, peeled, and sliced thinly

½ Bunch flat-leaf Italian parsley, leaves only, chopped finely

½ Quart red wine vinegar

Salt & freshly-ground black pepper

Directions

If necessary, separate the chicken wings into two pieces. Marinate in the garlic, parsley, and vinegar for two hours at room temperature.

Start a charcoal fire, and when it has burned to embers, that is to say, when the coals have a uniform gray coating around them, grill the wings for about four minutes per side.

Season with salt and pepper, and serve immediately.

Serves from one to ten.

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