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Anzac Biscuits Recipe

Ingredients

How to make it

  • Preaheat oven to 150 Degrees. Grease and line oven trays with baking paper.
  • Combine oats, sifted flour, sugar, and coconut in a large mixing bowl. Combine butter, golden syrup, and water in a small saucepan, stir over a low heat until smooth: Stir in bicarb soda. Stir into dry ingredients.
  • Roll mixture into balls and place on oven trays, Bake for about 20 mins: place on cooling rack to cool

People Who Like This Dish 3
Reviews & Comments 2

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  • arickard 16 years ago
    I've only had store bought Anzac biscuts. Yum, my partner and I can't wait to try these!
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  • shirleyoma 16 years ago
    Sure sounds good.. love all the ingredients.
    Happy cooking
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The Cook

kristy002 Newcastle, AU

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