Ingredients

How to make it

  • In a bowl, whisk vinegar, shallots, mustard and salt and pepper.
  • Whisk in oil until combined well.
  • Place salad greens in a large bowl.
  • Add 1/2 of the dressing to coat.
  • Divide among 4 salad plates.
  • Arrange equal portions of turkey, egg, bacon, tomato, cucumber, avocado and blue cheese onto each salad.
  • Drizzle with remaining dressing.

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