Ingredients

How to make it

  • Crush pretzels either in blender or food processor then add 3 tablespoon sugar.
  • Mix pretzels and sugar with melted butter.
  • Press in glass rectangular baking dish and bake at 375 for 8 minutes then cool well.
  • Mix cream cheese with one cup sugar and mix well.
  • Add whipped topping and pour over crust.
  • Mix gelatin with hot water then add the frozen peaches.
  • When cool pour over filling and refrigerate for several hours.

People Who Like This Dish 1
Reviews & Comments 0

Add a Link?

Post a link to another recipe or group by pasting the url into the box where you want it to show up. We'll do the rest.

Post Message or cancel

Recipe Compare-o-Matic!
Choosing between similar recipes? Click the green link below on a few promising recipes and the compare-o-matic will help you choose the right one. It's pretty awesome.
Maybe List
Hang onto this recipe

while I look at others.

Holding 0 recipes