Creamy Potato Stew
From dailypatnews 17 years agoIngredients
- 1.5 cups of cranberries bean shopping list
- 1 cup of water shopping list
- 1 pinch of salt shopping list
- 1 big size potato, chopped to small cubes shopping list
- 1 small carrot, cut to medium size chunk shopping list
- 1 cube of butter shopping list
- 1 cup of evaporated milk shopping list
- 2 teaspoon of mixed herbs shopping list
- 1/2 cup of parmesan cheese (shaved with peeler) shopping list
- 1.5 cups of chopped scallion shopping list
- 1 pinch of pepper shopping list
How to make it
- Boil the beans and potato, with salt and water.
- Add in butter once the water boil and stir till butter melts evenly.
- Lower the fire. Add in mixed herbs and carrot once the water almost finish evaporating.
- Add in evaporated milk, scallion and parmesan cheese.
- Dish and serve. Sprinkle some pepper on the top before serving.
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