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Home Nothing Specific Chicken Drop Dumplings

Quick Souffle Recipe

Ingredients

How to make it

  • In bowl combine soup and yolks.
  • Beat egg whites until stiff.
  • Fold into soup mixture.
  • Pile into greased 1L casserole.
  • Sprinkle with cheese if desired.
  • Bake at 425 for 25 minutes.
  • Serve immediately.

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The Cook

michelle73 Melville, CA

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