Recipe

Spaghetti Squash Dip Recipe


Spaghetti Squash Dip Recipe
Spaghetti squash used in the cheesy dip that combines grated Parmesan and Monterey Jack cheese and a bit of mayo.

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Ingredients
  • 1 spaghetti squash, halved and seeded.
  • 1/4 cup butter
  • 1/2 cup mayonnaise
  • 1 cup grated Parmesan cheese
  • 2 cups grated Monterey Jack cheese
  • 3 tablespoons grated Parmeasan cheesd for topping

Directions
  1. Slice squash in half and remove seeds
  2. Place squash sliced side down in a baking dish and add 1/2 cup water.
  3. Place squash in the microwave and cook for 10 minutes.
  4. Scoop out the cooked squash and place in a mixing bowl.
  5. Add butter to the squash and stir until butter melts.
  6. Stir in the mayonnaise, 1 cup Parmesan cheese and Monterey Jack cheese into the squash mixture until well blended.
  7. Pour into the baking dish, sprinkle with 3 tablespoons Parmesan cheese.
  8. Bake in preheated oven at 350 degrees until cheese melts, about 20 minutes

Not quite what you're looking for? See more Appetizers / Dips
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