Recipe

Dreamy Apricot Salad Recipe


Dreamy Apricot Salad Recipe
A cool variation of Apricot Salad

Maryelizlaw

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Ingredients
  • 2 (3 0z) Apricot Jello
  • 2/3 cups sugar
  • 2/3 cup water
  • 2 (4 3/4 oz) jars Apricot baby food
  • 1 (20 oz) can crushed pineapple-undrained
  • 1 can Eagle brand evaportated milk
  • 1 (8 oz) cream cheese softened
  • 1 1/2 cups chopped nuts

Directions
  1. Combine sugar, water & gelatin in sauce pan.
  2. Bring to a boil stirring to dissolve sugar and gelatin.
  3. Set aside; stir in pineapple and let cool.
  4. Mix eaglebrand milk and cream cheese beating until smooth.
  5. Stir in gelatin mixture.
  6. Add nuts.
  7. Pour into mold and chill.

Not quite what you're looking for? See more Dessert / Jello
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