Ingredients

How to make it

  • For smooth peanut butter:
  • Mix the peanuts with the oil,pour the mixture into the food processor.
  • Process until it's very smooth.
  • Store in a sealed container in the fridge.It will be good for 2 weeks.
  • For chunky peanut butter:
  • Take about 1/4 cup out of 1 1/2 cups of peanuts and set them aside.
  • Mix the rest of the peanuts with the oil,and pour the mixture into the food processor.
  • Process until it's very smooth,then stir in the peanuts that you had set aside.
  • Process a few seconds more to create the chunks .

Reviews & Comments 1

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  • jett2whit 6 years ago
    I love peanut butter!! thanks for sharing
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