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Broccoli Piquant Recipe


Broccoli Piquant Recipe
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An old recipe from Woman's Day magazine. Of course I have tweaked it to taste. Easy to fix and looks elegant. It cools off really fast so a warmer is advised.

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Ingredients
  • 10 ounces frozen broccoli, cut up
  • 2 slices bacon, diced
  • 1/2 clove garlic, minced
  • 2 tablespoons cider vinegar
  • 1/4 cup soft bread crumbs
  • 1 tablespoon butter

Directions
  1. Defrost broccoli according to package directions. Meanwhile fry bacon with garlic until bacon is crisp. Add vinegar and heat over medium heat.
  2. Toast bread crumbs in butter in a small skillet over medium heat.
  3. Place broccoli in a medium baking dish.
  4. Pour sauce over hot broccoli and sprinkle with toasted bread crumbs.
  5. Bake in oven at 350 degrees for 20 minutes or until broccoli is tender.

Not quite what you're looking for? See more Side Dishes / Vegetable Dishes
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